What's the difference between distilled water and purified water?

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Distilled water and purified water are two terms that are often used interchangeably, but they are not the same. Both types of water are treated to remove impurities, but the methods used are different. In this blog post, we will explore the differences between distilled water and purified water. We will cover ten key differences between these two types of water to help you understand the distinction between them.

Distilled water and purified water are essential for many applications, including medical procedures, laboratory testing, and industrial processes. Understanding the differences between these two types of water can help you make informed decisions when choosing the right water for your specific needs.

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10 Differences between distilled water and purified water

Here is a list of 10 differences between distilled water and purified water:

Method of purification
Chemical composition
Mineral content
Taste
pH level
Cost
Shelf life
Environmental impact
Health benefits
Applications

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Detail of 10 Differences between distilled water and purified water

Here is the detail of 10 differences between distilled water and purified water:

Method of purification

Distilled water is created by boiling water and collecting the steam as it condenses. The steam is then cooled and collected as distilled water. This process removes most impurities, including minerals, bacteria, and viruses. Purified water, on the other hand, can be created using several methods, including reverse osmosis, deionization, and carbon filtration. Each method removes impurities differently, but all result in water that is considered purified.

Chemical composition

Distilled water is free of all minerals and chemicals, making it chemically pure. Purified water, on the other hand, may contain some minerals and chemicals, depending on the purification method used.

Mineral content

Distilled water has no mineral content, while purified water may contain trace amounts of minerals.

Taste

Distilled water has a flat, neutral taste due to the lack of minerals. Purified water can have varying tastes, depending on the minerals and chemicals that remain after purification.

pH level

Distilled water has a pH level of 7, which is neutral. Purified water can have varying pH levels, depending on the source water and the purification method used.

Cost

Distilled water is generally more expensive than purified water because of the energy required to boil and condense the water. Purified water is often cheaper because the purification methods are less energy-intensive.

Shelf life

Distilled water has a longer shelf life than purified water because it is free of any minerals or contaminants that could cause it to spoil. Purified water may have a shorter shelf life due to the possibility of contaminants re-entering the water during storage.

Environmental impact

Distilled water has a higher environmental impact than purified water because of the energy required to create it. The process of boiling and condensing water requires a significant amount of energy, which contributes to greenhouse gas emissions. Purified water, on the other hand, has a lower environmental impact because the purification methods used are less energy-intensive.

Health benefits

Distilled water has no health benefits over purified water. In fact, the lack of minerals in distilled water can be harmful to the body if consumed in large quantities over a long period. Purified water, on the other hand, can provide health benefits if it contains minerals that are beneficial to the body.

Applications

Distilled water is commonly used in medical procedures, laboratory testing, and industrial processes that require pure water. Purified water is used in a variety of applications, including drinking water, cooking, and brewing.

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Conclusion

In conclusion, distilled water and purified water are two types of water that are often confused with each other. While both are treated to remove impurities, the methods used are different, resulting in water with different chemical compositions, tastes, and properties.

Distilled water is created by boiling and condensing water, resulting in water that is chemically pure and free of all minerals and contaminants. It has a neutral taste, a pH level of 7, and is commonly used in medical and industrial applications that require pure water.

Purified water, on the other hand, can be created using various methods, including reverse osmosis, deionization, and carbon filtration. It may contain trace amounts of minerals and chemicals, depending on the purification method used, and can have varying tastes and pH levels.

While both types of water have their advantages and disadvantages, it’s essential to understand the differences between them and choose the right type of water for your specific needs. Whether you need pure water for laboratory testing, medical procedures, or simply drinking water, understanding the differences between distilled water and purified water can help you make an informed decision.

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